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October-November 2015

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In This Issue

Turkey Alternatives

Something to be thankful for

Tapas & Treats

Normally known to serve large portions, Acadiana has embraced the small-plate trend.

New Orleans

WEEKEND ITINERARY FOR EXPLORING LIKE THE LOCALS

Wine Accessories

Handy gadgets and tips

Tops of Acadiana

You Voted. We Listened.

Landmark Revived

A historic New Iberia house next to Shadows-on-the-Teche recalls grandeur of the Old South and legacies of old souls along the bayou.

Around Acadiana

Gatherings and activities around Acadiana.

Best Chefs

4 notable chefs bring innovative cuisine to Acadiana.

The Acadiana Flag

Artistic Liberty

Though it raised a few eyebrows among family, friends and outsiders, a choice Lake Charles artist Edward Cappel made nearly 15 years ago is one without regret.

What’s Cooking

This issue highlights the best chefs and other winners in the region.

An Evolution of Sound

The Necessary Gentlemen combine a love of old-time bluegrass, country and add an occasional Cajun twist.

Spiked Cider

A taste of fall

Nouvelles de Villes

friday night lights in acadiana

The prep football odyssey of Hahnville High School football coach Nick Saltaformaggio was full of unexpected detours. But ultimately he arrived at his ideal Acadiana destination.

Carrying On

4 purses for autumn