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Jan 21, 201911:24 AM
Let Them Eat Cake

The official blog of New Orleans Bride Magazine, offering a daily dose of all things weddings

Lagniappe: High Spirits

Custom bottled cocktail mixers are a festive favor for your wedding guests

 

Customized koozies, matchbooks and candies are always a hit at weddings, but some couples are opting to send guests home with a parting gift that has a personal, New Orleans-style twist — cocktail mixers. Cocktail + Creative provides cocktail mixers in a wide variety of flavors and sizes. “We typically like to use fruit forward recipes as they tend to look best in the bottles,” says owner Quinn Richard. “However, we do use herbs, vegetables and many spices to curate the flavors the customers are looking for.” He also offers shrubs, or non-alcoholic options, to mix with a favorite spirit, sparkling wine or sparking water. (Pictured is the hibiscus and berry shrub with citrus, white wine vinegar, sugar and vanilla.) Pick from 25 wax colors and several finishes, plus recipe cards and allow at least two weeks for delivery. Richard notes that out-of-town guests in particular will love mixing up a drink from one of the adorable 2 ounce bottles either on the plane or once they are home allowing them to raise a glass to the happy couple, from afar.


 

 

TONIGHT! the New Orleans Bride Magazine Bridal Show, Jan. 21 at the Hyatt Regency New Orleans. Click here for tickets and more information. 

 

 

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Let Them Eat Cake

The official blog of New Orleans Bride Magazine, offering a daily dose of all things weddings

about

“Let Them Eat Cake,” is the official wedding blog of New Orleans Bride Magazine. The LTEC blog is the joint labor of love for Kelly Massicot and Melanie Warner Spencer. Massicot is web and social media editor for Renaissance Publishing, a contributing writer for New Orleans Bride Magazine, wedding junkie and fond lover of cake, especially petit fours from Chateau Coffee Cafe. Spencer is the editor of New Orleans Bride Magazine, writer of the “Bon Vivant” blog and a Francophile obsessed with Marie Antoinette and those tiny cakes from Chateau Coffee Café. You can reach Kelly at Kelly@myneworleans.com and Melanie at Melanie@myneworleans.com.

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