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March-April 2014

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In This Issue

Duty and The Beast

Benjamin Butler’s Occupation of New Orleans

Catherine Pears

Executive director, Alexandria Museum of Art

Spring Harvest

Our local bounty inspires a range of delicious seasonal dishes.

A Touchy Subject

Small towns can be intimate in ways you might not expect.

Statewide Calendar

March/April Events, Festivals and More.

Breaking Records with Beads

Natchitoches’ tricentennial is celebrated with a 384-square-foot bead mosaic, the largest in the world.

Around Louisiana

Events and Highlights

A Guide to Festivals

Nottingham Meets Spain

Edwina and Richard Westrop’s pastoral hideaway in Natchitoches.

Pelicans Make a Leap

Kristen Essig

Sainte Marie Brasserie, New Orleans

The Scoop on Rice

The base for many local favorite dishes is grown and manufactured right here.

Pat’s Fisherman’s Wharf

Crawfish Creations

4 Fresh Recipes

Sesquicentennial

The Red River Campaign

Medical News

Health updates from around the state

Food & Film

Abby Singer’s Bistro at Shreveport’s Robinson Film Center

Business News

Strength ripples through the Louisiana economy.

Texas Festivals

Spring into fun in the Lone Star State