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March-April 2014

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In This Issue

Duty and The Beast

Benjamin Butler’s Occupation of New Orleans

Business News

Strength ripples through the Louisiana economy.

Spring Harvest

Our local bounty inspires a range of delicious seasonal dishes.

A Guide to Festivals

Pat’s Fisherman’s Wharf

Medical News

Health updates from around the state

Pelicans Make a Leap

The Scoop on Rice

The base for many local favorite dishes is grown and manufactured right here.

A Touchy Subject

Small towns can be intimate in ways you might not expect.

Kristen Essig

Sainte Marie Brasserie, New Orleans

Crawfish Creations

4 Fresh Recipes

Breaking Records with Beads

Natchitoches’ tricentennial is celebrated with a 384-square-foot bead mosaic, the largest in the world.

Catherine Pears

Executive director, Alexandria Museum of Art

Around Louisiana

Events and Highlights

Texas Festivals

Spring into fun in the Lone Star State

Sesquicentennial

The Red River Campaign

Nottingham Meets Spain

Edwina and Richard Westrop’s pastoral hideaway in Natchitoches.

Statewide Calendar

March/April Events, Festivals and More.

Food & Film

Abby Singer’s Bistro at Shreveport’s Robinson Film Center