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September-October 2017

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In This Issue

The Tree Funeral

Creative punishments and an outdoorsy childhood shape a young conservationist

Passion in Action

Director of Coalition to Restore Coastal Louisiana follows her calling to save the state’s coast and wetlands

Texas Welcome

Like an old friend, the Texas Gulf Coast promises fun, food and easy relaxation

Locavore

5 fabulous farmers markets throughout the state

FROM THE EDITOR

Jole Blon’s Anniversary

Best of Louisiana Outdoors

Exploring the Sportsman’s Paradise

Calendar September/October

Events and festivals around the state

Carnal Knowledge

New Orleans author investigates sex, hooking up and the shifting emotional landscape of college-aged students

Fresh Pickings

Get organic, sustainable and humane offerings at Alexandria’s Inglewood Farm

Dawn DeDeaux

New Orleans artist uses installations to save ‘MotherShip’ Earth and Louisiana’s wetlands

Site Specific

Becky and Kenny Nelkin’s Bayou Teche home draws on Louisiana’s French heritage and the area’s natural beauty

Beyond the Surface

The environment is the driving force behind Thibodaux woodworker David Bergeron’s work

Traveling In & Around Louisiana

LOCAL FLAVOR

Sustainable, seasonal and domestic fare is at the heart of Monroe-native Cory Bahr’s culinary pursuits

Put your Cards on the Dining Table

Casino dining takes a chance on making a culinary mark, and it’s a win

Pelican Briefs

Films, funny money, flights and free lunch

Natural Education

Nature centers dazzle in fall, teach us about Louisiana’s outdoors environments

Catch of the Day

Extend a bounty of locally caught redfish with four deliciously distinct dishes