We Live to Eat Whole Foods Demo - Chef Eric Solar


Aug 22, 2014
06:00 PM


Gourmands can get an advance taste of the Louisiana Restaurant Association Greater New Orleans Chapter’s (LRA) annual culinary promotion – We Live to Eat (WLTE) Restaurant WeekSeptember 8-142014. Throughout August participating chefs from the area’s dining destinations will showcase items from their WLTE menus at exclusive cooking demonstrations to be held at Whole Foods Market.

On Friday, August 22nd Chef Eric Solar of Mizado Cocina will be featuring their Peruvian Style Salmon Ceviche.




View map Whole Foods Market – Metairie
3420 Veterans Blvd
New Orleans, LA

Additional Information

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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