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Favorite Reads Recipe - New Orleans, Recipes



Real Dinner September 2015

Real Dinner

Seasonal Language September 2015

Seasonal Language

Booze for the battles

Claws and Effect September 2015

Claws and Effect

Joys of the native blue crab

Sangria! September 2015


A Celebration in Every Way, Even the Glass

Chicken Punched Up September 2015

Chicken Punched Up

Chef Baruch Rabasa shares The Franklin’s Roasted Chicken Breast.

Beer August 2015


That’s the Spirit!

Cold Comforts August 2015

Cold Comforts

Chef Daniel Volponi of Ursa Major shares his refreshing Soba Noodle Salad.

Fresh From the Gulf July-August 2015

Fresh From the Gulf

4 summer seafood dishes

5 Course Feast July-August 2015

5 Course Feast

5 creative chefs share their recipes