Restaurants + Food

Issue

Title

On the Menu: Soup’s On! January 2012

On the Menu: Soup’s On!

Katie’s chef and partner Scot Craig serves up Provel, Crab and Portobello Bisque for a crowd

Tops of the Town January 2012

Tops of the Town

Reader and editor choices of the best around New Orleans

Food: Winter Warmups January 2012

Food: Winter Warmups

Hot dishes for cold days

Dining Guide January 2012

Dining Guide

Table Talk: The Fix is In January 2012

Table Talk: The Fix is In

Fine dining at a set price