Dish![]() |
Category![]() |
Cuisine![]() |
|---|---|---|
| Brandied Peach Ice Cream | Ice Cream/Sorbet | |
| Shrimp-and-Egg Stew | Soup | |
| Hot Spinach Balls | Vegetables | |
| Stuffed Bell Peppers | Vegetables | |
| Spicy Cajun Martini | Cocktails | |
| Banana Bread | Bread | |
| Beef Bourguignon | ||
| Pasta with Pumpkin and Sausage | Pasta | |
| Asparagus Salad | Salad | |
| Mousse au Chocolat | Dessert | |
| Candied Pecans | Salad | |
| Crawfish Ravioli | Seafood | |
| Beef Filet Mignon in Red Wine Sauce | Meat | |
| Chef Dave's Seared Ham Steak Salad with Bibb Lettuce, Warm Sweet Potato-Bourbon Dressing and Candied Pecans | Salad | |
| Grant Cooper's Scrumptious & Fast Hot Red Bean Caesar Dish | Salad | |
| Blood Orange Sorbet | Ice Cream/Sorbet | |
| Shrimp and Crabmeat Stuffed Green Peppers | ||
| Chocolate-Hazelnut Ice Cream | Ice Cream/Sorbet | |
| Honeyed Citrus Duck (or Goose) with Butter and Herbs | Poultry | |
| Broiled Gulf Fish with Shrimp & Corn Macque Choux Sauce |