Interview with Rob Bechtold of NOLA Smokehouse

The cover story for New Orleans Magazine's November 2013 issue is all about New Orleans barbecue. Food writer Sara Roahen selected NOLA Smokehouse, a local pop-up business, as the Best Overall Barbecue in New Orleans. We asked Rob Bechtold, owner/pitmaster of NOLA Smokehouse, for a few words on New Orleans' barbecue scene. Check out our interview with Bechtold, then read the full barbecue feature here.

You Might Also Like

Going Fourth

An Independence Day Bounty

Baby, It’s Hot Outside!

Sweet treats to cool you down

News From the Kitchens

Angeline, The Big Cheezy and Salon by Sucré

OUR TOP PICKS

FOR JUNE EVENTS

FitLot

Co-Founder and Executive Director, Adam Mejerson

Add your comment: