Interview with Rob Bechtold of NOLA Smokehouse

The cover story for New Orleans Magazine's November 2013 issue is all about New Orleans barbecue. Food writer Sara Roahen selected NOLA Smokehouse, a local pop-up business, as the Best Overall Barbecue in New Orleans. We asked Rob Bechtold, owner/pitmaster of NOLA Smokehouse, for a few words on New Orleans' barbecue scene. Check out our interview with Bechtold, then read the full barbecue feature here.

You Might Also Like

Cam Jordan

10 Things to Do in New Orleans This Weekend

Our top picks for events happening in the weekend of July 25-27.

Renaissance Publishing Wins Big at Press Club Awards

The company won eight first place awards and multiple second and third place awards at the Press Club of New Orleans' Excellence in Journalism Awards.

Cool Drinks to Enjoy This Summer

Creative spins on the daiquiri and other cool drinks to try when it's hot.

6 Things To Do in New Orleans This Weekend

Our top picks for this weekend's events.

Add your comment:

Latest Posts

In Which Your Intrepid Reporter Moves and Eats at Mint

Eating at a place I’ve been meaning to visit for quite a while.

Tastes of Summer

Simple, fresh and local ingredients create the best treats of the season.

Strange, Wonderful and New Wines

New wines to try.

NOTMC scores with 'Travel and Leisure' distinction

An interview with Mark Romig, president and CEO of the New Orleans Tourism and Marketing Corporation (NOTMC)

City planners: Let the Deutsches Haus Look German

Making the case for architecture that doesn't "mesh well" with its surroundings