February 2012

In This Issue

cruisin’ the crescent

Sneaking a Peek at Poydras

17 years of “Portraits of Poydras.”

SAVvy Success

Supporters of St. Andrew’s Village gather to benefit its community.

Fire It Up

Sixth annual “What’s Cookin’ With CASA.”

What’s Hot

Valentine’s Day

One of a Kind

WRBH holds its “Pearl Celebration.”

Skin Deep: Romantic Makeup

On the Menu: Seafood for Spring

Executive Chef of The Grill Room Drew Dzejak shares a striped bass and shrimp specialty.

Champagne-ing for a Cure

The Cystic Fibrosis Foundation sips for support.

Sold Out

JPAS and its supporters celebrate a year of performances and outreach.

Preserving the Past

The Louisiana Museum Foundation’s “Fall Gala” celebrates 50 years of Preservation Hall.

Planning on Family

Planned Parenthood of Louisiana and the Mississippi Delta raises funds for safe sex.

Motown Soirée

LA/SPCA celebrates 33 years of “Howling Success.”

Giving Thanks

The Women’s Exchange and Hermann-Grima/Gallier Historic Houses fête their supporters.

The Dish: Burrata Love

On the Cover

Modern Vintage

Il Palio 2011 – Siena, Italy

A debutante party with a fabulous theme

Shop Mardi Gras

Student Activist: Thomas Nash II

Brother Martin

To Your Health: Pump of the Volume

February Snapshots

February Schooldays

With this Ring: Hardin – Goodwin

A Note from Bev

Restaurant “News”

New drinks, dishes and dining experiences to try

New Orleans Nostalgia: Lasting Impacts

Léda Hincks Plauché’s influence on Mardi Gras