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June 2013

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In This Issue

“Sugarplum Ball” celebrates a King and benefits Children’s Hospital’s Autism Center

Anne Lynne Charbonnet

Owner and Buyer, C. Collection

“Amazing Grapes” auctions fine wine to preserve history

A Week to Celebrate New Ideas

The entrepreneurial spirit thrives in New Orleans.

Interview with David W. Perlis

Meet the president and co-owner of Perlis

“Cajun Night” raises funds for educational services

A Second Look

“The Greater Gatsby Affair” for the New Orleans Town Gardeners, Inc.

A Note from Bev

The Dog Days of Summer

Six local dog-friendly businesses divulge the latest pet trends.

“Hogs for the Cause” helps children diagnosed with pediatric brain cancer

Beating the Heat

“Lark in the Park” brings “Cabana Nights” to City Park.

Playing it Cool

Children’s chic just in time for back to school

NOMA's “Art in Bloom” blossoms in its 25th year

Fancy a Facelift?

Play On

New Orleans restaurants that aren’t afraid to play with their food.

Father’s Day Gift Ideas

On the Cover

Cruisin’ the Crescent

Past Becomes Future

The International Trade Mart

Daughters of Charity Services of New Orleans honors health care providers

The Tennessee Williams/New Orleans Literary Festival celebrates the Williams Songbook

Liam Fitzgerald

Jesuit High School

Betsy Charron and the New Orleans Street Exchange

Local Wedding: Kirkwood – Reiss

A Mean Mein

Chef Chip Flanagan of Ralph’s on the Park shares the recipe for the Yaka Mein appetizer.

Preservation Resource Center celebrates 36 years of “Julia Jump"