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June 2013

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In This Issue

A Week to Celebrate New Ideas

The entrepreneurial spirit thrives in New Orleans.

“Amazing Grapes” auctions fine wine to preserve history

Local Wedding: Kirkwood – Reiss

Beating the Heat

“Lark in the Park” brings “Cabana Nights” to City Park.

Preservation Resource Center celebrates 36 years of “Julia Jump"

Betsy Charron and the New Orleans Street Exchange

NOMA's “Art in Bloom” blossoms in its 25th year

“Sugarplum Ball” celebrates a King and benefits Children’s Hospital’s Autism Center

Interview with David W. Perlis

Meet the president and co-owner of Perlis

A Second Look

“The Greater Gatsby Affair” for the New Orleans Town Gardeners, Inc.

Anne Lynne Charbonnet

Owner and Buyer, C. Collection

A Note from Bev

Fancy a Facelift?

Daughters of Charity Services of New Orleans honors health care providers

On the Cover

Play On

New Orleans restaurants that aren’t afraid to play with their food.

Cruisin’ the Crescent

“Cajun Night” raises funds for educational services

Liam Fitzgerald

Jesuit High School

“Hogs for the Cause” helps children diagnosed with pediatric brain cancer

Playing it Cool

Children’s chic just in time for back to school

A Mean Mein

Chef Chip Flanagan of Ralph’s on the Park shares the recipe for the Yaka Mein appetizer.

Father’s Day Gift Ideas

The Dog Days of Summer

Six local dog-friendly businesses divulge the latest pet trends.

Past Becomes Future

The International Trade Mart

The Tennessee Williams/New Orleans Literary Festival celebrates the Williams Songbook