November 2013

In This Issue

Audubon Aquarium of the Americas’ Fourth Annual ’Scales & Ales’

Marigny Matinee

The season’s theatrical best in haute holiday glamour demands not just a standing ovation, but its very own curtain call.

NOLA City Bark’s Celebrates '101 Donations'

The 37th 'Community Arts Awards' Honors Five Artists

A More Pleasant Pheasant

Broussard’s Executive Chef Guy Rienbolt shares a recipe for Slow Roasted Pheasant with Braised Chestnut and Red Cabbage and Foie Gras Cream Sauce.

The Young Leadership Council Honors 25 Role Models

“Crimestoppers Carnivale” Patron Party Featured Big-Name Rockers

A Fall Restaurant Guide for New Orleans

Shelby Scott Westfeldt’s Fairy Tale Wedding

What’s Shakin’ and Bakin’

Fall weather breakfasts and lunches to try

'Q'n for Kids’ Uses Barbecue to Benefit Local Youth

Boys Hope Girls Hope Celebrates Its ‘A Night at the Oscars’ Gala

Young Activist: Danielle E. Boveland

Project Leader, Volunteer in the Arts (a project of the Young Leadership Council)

Student Activist: Jessica Garda

Ben Franklin

Friends of City Park’s 10th Annual ’Martini Madness’

The Pro Bono Project’s 25th annual ‘Justice For All Ball’

Local Wedding: Brower – Beard

Sitting for a Cause

“CHAIRish the Children’s” Oz-themed auction

12 tips to make your soirée bright – without overdoing it.

A Note from Bev

Dressing for You and Your Success

Off the 'Beat'-en Path

The house where Burroughs lived.

SHOP TALK : Don Wise

Co-owner, Louisiana Custom Closets

SHOP TALK : Tommy Aucoin Jr.

President and co-owner, Aucoin Hart

November Snapshots

On The Cover

Cruisin’ the Crescent

Performing Arts Calendar

Holiday Gift Guide

What's Hot in Home Furnishings