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September 2011

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In This Issue

What’s Hot

Fall Accessories

On the Menu: Romantic Redfish

Café b’s Executive Chef Chris Montero presents full-flavored fish perfect for a date at home

Making Medicine Possible

New Orleans Medical Mission Services

Giving Back to Those Who Give All

“Birdies for the Brave” dinner

On the Cover

The Dish: Cheese, Please

When it’s hot enough to melt outside, sometimes you need a little cheese

Silver Anniversary for the YLC

“Role Model Gala” celebrates 25 years.

Mixing It Up

Cocktail preservation

Breast Chefs

Summer Cure Chefs Wine Dinner

Student Activist: Mae Lobrano

Academy of the Sacred Heart

Graceful Achievements

New Orleans Magazine fêtes its Top Female Achievers

Along the Avenue September 2011

Entertaining with Bev: All-Out for Ainsley

To Your Health: Battle the Bulge

Stylin' and Profilin'

St. Charles Avenue’s 12th annual Fashionable New Orleanians strut their stuff for their favorite nonprofits

A note from Bev

Feeding the Homeless with a Song

NOAAHH honors Songwriters Hall of Fame inductee

Skin Deep: Faux-ever

Faux tans offer all the pleasure with none of the consequences

With This Ring: McIntosh–Hunley

Educate Yourself

What’s new and special in your area school

St. Charles Avenue’s Registry of Charitable Events

September to December 2011

Nostalgia: From Boom to Building

1555 Poydras St. remains a thriving economic force

Snapshots: September 2011