Kelly Massicot is a proud New Orleanian, born and raised on crawfish, snowballs and red beans every Monday. After attending Mount Carmel Academy, she stayed close to home and earned a degree in marketing from the University of New Orleans. Along with running the internet, Kelly also writes the New Orleans Bride Magazine blog “Let Them Eat Cake,” which posts new and exciting wedding-related content every day. When not recording podcasts or diligently working, Kelly can be found trying new restaurants around the city, binging on the latest Netflix series, organizing wine and cheese nights and obsessing over her chiweenie pup Hugo Peabody. You can reach Kelly at (504) 830-7228 or firstname.lastname@example.org.
With a fresh and nontraditional color palette and custom-made centerpieces with fresh lemons and apples, Richard and Sally Edrington keep holiday decorating fun.
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