Sara Essex Bradley
Style: Branching Out
1. Handpainted Sarrancolin placemat. E. Lee Jahncke Fine Finishes, 926 Valmont St., 939-7987, eleejahncke.com 2. Custom...
Gatherings: Fresh Catch
Lemon Roasted Grouper INGREDIENTS 4 6-oz grouper fillets, skin off
2 oz lemon juice
2 oz lemon-infused olive...
The Lost Art of the Letter
1. Air plant. Dunn and Sonnier Antiques Florals and Gifts
3433 Magazine St.
504-524-3235
dunnandsonnier.com 2. Florentine letter...
Stay Neutral
EUGENIA UHL PHOTO 1. Handmade and faux-finished to look like the real deal, this resin...
Mama Knows Best
Crawfish Cornbread Dressing Dressing Ingredients 2 tablespoons butter, divided
1 medium onion, finely diced
1 red bell pepper,...
Caribbean Connection
Chef Nina Compton channels memories of her charmed island childhood with this fresh and fruity summer recipe
hot takes
1. This hand-painted tin pagoda epitomizes chinoiserie chic. Insert a candle and use it...
In the Pink
1. The Palermo chair is wrapped in hand-woven, all-weather synthetic wicker making it the...
Beef It Up
Ingredients (per serving) 1 dry-aged New York Strip
½ cup Merlot mushroom sauce
1 broiled stuffed tomato Steak Directions Evenly...
Recipes
A Twist on Tradition
Chef Tommy DiGiovanni puts a Sicilian spin on a Louisiana holiday favorite
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