NEW ORLEANS (press release) – Chefs of the Ralph Brennan Restaurant Group will soon demonstrate their own culinary masterpieces at Café NOMA’s “Artful Palate,” the eighth annual summer cooking series featuring seven artfully inspired demonstrations at the historic New Orleans Museum of Art. Friday evenings are FREE for all café guests and patrons to partake in the presentation, and savor samples as each artful dish is created.
In conjunction with the launch of NOMA’s exhibition Bodies of Knowledge, the talented executive chefs and sous chefs of Café NOMA, Ralph’s on the Park, Red Fish Grill, Brennan’s and Napoleon House will share their culinary vision inspired by the exhibit, which will celebrate a special culinary mentor in their lives, a recipe that was passed to them from their mentor and their interpretation of this dish.
The Ralph Brennan Restaurant Group is proud to operate Café NOMA, one of the “Best Museum Restaurants in America” according to Travel + Leisure and Food & Wine magazines. The 2019 Artful Palate series is held every Friday night at 6:00pm from July 12 to Aug. 23. It is free of charge and open on a first come, first served basis. Come early for an evening of enlightening art appreciation – in the very best of taste.