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Best New Restaurants

Discussing food, cooking and restaurants is a part-time sport for New Orleanians. From breakfast to brunch, lunch to cocktail bites, dinner to late night eats and desserts, we’ve got a lot to talk about. Enjoy our selection of the best…

Live and Local

Free Friday at Tipitina’s Now that summer is in full swing, it’s a good time to revisit some old haunts and see some live local music. Tipitina’s Free Friday series is a great excuse to get Uptown for a drink…

July

Family Block Party at the World War II Museum If you’d like to take your kids to something fun and educational during summer vacation, try the first annual Family Block Party at the National World War II Museum on July…

Opulent Offerings

New Orleanians of a certain age may recall when local “happy” hours came in three basic forms with slight variations thereof: Three-for-one well brand specials at The Boot, Friar Tucks, Hillary’s and Shanahan’s; the Friday evening “Sippin’ into Sunset,” the…

News From the Kitchen

Bordeaux Chef Dominque Macquet is one of the best chefs in town, and he’s returned to the dining scene with a new restaurant, Bordeaux, where he and Sous Chef Martin Fennelly are cooking an ambitious French menu paired with wines…

FOOD FOR THE SOUL

  Ask Leah Chase what soul food is and she’ll say, “It’s food that soothes you when you eat it. It fills you up. It tastes good. Anybody in the South has been eating it all his life.” She should…

Festing and Feasting

As the summer really gets going in earnest, there are a couple of excellent smaller festivals to look out for and of course our sister festival—Bonnaroo just up the road in Tennessee. Things kickoff with The Oyster Festival at Woldenberg…

News From the Kitchen

Gianna Gianna, an Italian restaurant from the Link Restaurant Group, opened in late April in the CBD. Executive chef Rebecca Wilcomb, most recently of Herbsaint, heads the kitchen. Wilcomb’s menu will feature daily antipasti, house-cured meats, locally farmed produce, Gulf seafood…

Caftans & Cocktails

The Menu The Cocktails: Shochu Sunset & The Sweet Dream The Food: Spicy Shrimp Deviled Eggs Lemongrass Sausage Meatballs with Sambal Glaze Vegetable Cutlet with Tomato Chutney Thai Chicken and Glass Noodle Salad in Lettuce Cups Grilled Pineapple with Banana…

June

New Orleans Shakespeare Festival at Tulane – “Much Ado About Nothing” From June 14 - 30, visit Tulane University’s Lupin Theatre to see Shakespeare’s classic romantic comedy “Much Ado About Nothing” as part of the New Orleans Shakespeare Festival at…

Jazz Fest Weekend Two

  Once we made it past the rain on Thursday, the weather for Jazz Fest has never been finer.  It’s been a big 50th for the festival already and there is a lot more to come this weekend.  This evening…

Camp Pelican

Each year as summer break approaches it reminds me of years ago when I traveled solo aboard a Trailways bus to my first overnight camp session. Terrified yet excited, the anticipation of freedom, fun and new friendships in an uncharted…

Heavenly Match

This is that magical time of year when shrimp are in season, gardens are at their peak and farmers markets are overflowing with vegetables. It’s a given that you’ll either harvest or buy more produce than you know what to…

May

Bryan Adams If you’re a fan of 80s and 90s pop music, you will want to stop by Champions Square on May 9 to see Bryan Adams in concert. Adams became internationally famous for his #1 hit songs “Heaven” and…

Sinful Summer Flavors

Pork Belly 2 pounds pork belly Sea salt and black pepper 4 fresh bay leaves 3 garlic cloves, peeled and bashed 1 teaspoon cardamom pods 4 star anise 1 Tablespoon fennel seeds Olive oil 2 quarts chicken stock 1 Tablespoon…

Jefferson Highway

Before his company created Better Homes & Gardens and other memorable magazines, Edwin T. Meredith covered America’s farms. Almost exactly 100 years ago he was reporting on transportation trends, noting the rise of the automobile and the completion of the…

Top Female Achievers

Ashley Longshore—Artist A self-taught artist from Montgomery, Alabama, Ashley Longshore is just as colorful and larger-than-life as her creations, which include a painting of Jesus hovering over an Oompah Loompah, Ruth Bader Ginsburg backed by an array of hands giving…

Drinking Smart

Usually, drinking adult beverages does not equate with being intellectual, unless one immerses the mind in the literary tradition of New Orleans’ French Quarter. It is in this neighborhood that Williams, Rice, Twain, Toole, Faulkner, Hemingway, Welty, Keyes, Cable, Millay,…

News From the Kitchen

Costera Restaurant and Bar Costera Restaurant and Bar has opened in the space that for many years was occupied by La Thai. Chef Brian Burns’ menu is “coastal Spanish,” and it’s extensive. Both Burns and Reno De Ranieri, who oversees…

Mom’s the Word

It’s often said that being a mother is the most difficult job in the world. Moms power through the day after a sleepless night, and act as a disciplinarian – but also a friend.  Even after her child becomes an…

Off the Path Perfection

We were starving. It was late on a Saturday afternoon and the two of us were the only people in Hong Minh, save for three generations of the…

The Return of Jazz Fest

    The biggest festival of the year has officially returned – despite a soggy start yesterday – and there is a ton to see this weekend.  I’m especially excited about indie folk ensemble Darlingside this afternoon.  Also make sure…

This One Hurts

  Burning churches. Their images so often raise the specter of the worst of human impulse…

VOTE YES

  In our own world here at the office, this editorial is historic. This is the first time that the magazine has made an endorsement on an issue that will be placed before the voters. We do so because we…

CHEAP EATS

  Whether there is a temporary Jazz Fest-sized hole in your pocket, or you simply like a good deal, it is easy to dine rather lavishly in any neighborhood in New Orleans for $10 or less per person. Here are…

SPRING FESTIVALS

Bayou Boogaloo has quickly become one of Mid-City’s favorite spring events. Held alongside historic Bayou St. John, festival goers enjoy music, art and food, often while afloat handmade pontoons, rafts, kayaks and inner tubes. Grab your sunscreen and come on…

On the Menu: Savoring Spring

Egg Yolk Carpaccio with Sautéed Shrimp and Andouille Vinaigrette 24 shrimp, small, peeled and deveined 1 cup egg yolk carpaccio mix (*recipe follows) 1 quart crispy sweet potato (*recipe follows) 1 Tablespoon extra virgin olive oil ½ cup Andouille vinaigrette…

Magazine Street

  Magazine Street is well known for being a shopping destination, but the thoroughfare also offers a wider variety of experiences that begin near Canal Street and extend all the way to Audubon Park. From school children learning French and…

For the Garden: Get Your Hands Dirty

Some girls yearn for emeralds and pearls, and some desire Jimmy Choo shoes. For me, my heart soars when the mail carrier delivers pretty little envelopes of seeds, glorious seeds. Avid gardeners know they get more variety options, healthier crops…