NEW ORLEANS (press release) – The coastal Spanish restaurant & bar, and sister location to Northern Italian restaurant Osteria Lupo, Costera offers an enticing Happy Hour Wednesday-Sunday from 4 – 6 p.m.. Visitors can enjoy select cocktails ranging from $5-$6, including Basque Terrace with Atxa Rojo, Blanco, or Quilles Rojo Vermouth, tonic, and citrus; Going Back to Kali with Fernet Branca, Tempranillo, citrus, and Coca-Cola; Rebujito with La Guita Manzanilla, grapefruit, lime, and soda; The Innocent with Valdespino Fino, lime, and mint; On Wednesdays, We Wear Pink with watermelon, basil, citrus, and cava; and the Costera Dirty Martini with Luksusowa, and house brine blend. Tapas include citrus and vermouth Marinated Olives; Beet Salad with spiced walnuts and Spanish blue cheese; Papas Bravas with aioli and piquillo pepper puree; and beef shank and potato Bombas with aioli and piquillo pepper. All beer and glasses of wine are also half-priced.
Costera is located at 4938 Prytania St. costerarestaurant.com
