Creole Cuisine Restaurant Concepts Hosts Annual Toy Drive for the Mission

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NEW ORLEANS (press release) – In the spirit of the holidays, Creole Cuisine Restaurant Concepts hosts its annual toy drive for local children in need. “We invite the public to bring one new, unwrapped toy for a child between the ages of one and 12 years of age when they come in to dine with us,” said Marv Ammari, chief executive officer of Creole Cuisine. “This year we want to show our deep appreciation for giving hearts, by offering a sweet treat in return.” For each gift delivered to a Creole Cuisine Restaurant Concepts restaurant, the donor will receive a complimentary dessert to enjoy at the end of the meal. For gifts brought to Daiquiri Paradise, the donor will receive 2 for 1 daiquiris (1/2 gallon and gallon, not included).

“Partnering with Creole Cuisine has been such a gift to New Orleans,” said David Bottner, executive director for the New Orleans Mission. “The smiles these gifts bring to the faces of less fortunate children in our community is priceless.”

The New Orleans Mission is the largest faith based, private service provider among 60 shelters catering to the homeless population of New Orleans. They provide food, shelter, clothing, and spiritual guidance to the city’s homeless, hurting, and hungry.

 

WHEN:                    
now through December 15, 2020

WHERE:                 
Drop off at any Creole Cuisine Restaurant Concepts restaurant

 

Categories: Food News, Lagniappe, Restaurants, Things To Do