NEW ORLEANS (press release) – This fall, hotel guests, visitors and locals alike can enjoy a lineup of events, programming, dining specials and more at Criollo Restaurant:
Witches Luncheon | Friday, Oct. 31, from 11:30 a.m. – 2 p.m.
This Halloween, Criollo is stirring up a special themed Friday Pre Fixe lunch menu for $27, complete with $1 gin or vodka martinis, live brass band entertainment and festive fun to kick off the weekend. The three-course menu includes:
· Mediterranean Salad with arugula, radicchio, ruby red grapefruit, pistachio, apple, pomegranate, and creamy feta vinaigrette
· Choice of Entrée:
o Grilled Lemon Fish with roasted corn maque choux, bacon, cherry heirloom tomatoes, creamless corn sauce, citrus vinaigrette, and pea shoots
o Veal Monteleone with roasted mushroom, linguine, and marsala sauce
o Cacio e Pepe with cracked tri-color pepper, pecorino Romano, and bucatini pasta
· Olive Oil Cake with white chocolate chantilly, candied orange peel, and orange anglaise
Seating is limited; book reservations via Resy
Veuve Clicquot Special: This fall, Criollo is pouring endless Veuve Clicquot for $45 to make every lunch and dinner a special occasion.
Live Music at Carousel Bar: Open daily from 11 a.m. to 12 a.m., New Orleans’ first and only rotating bar offers live music and entertainment every Wednesday to Sunday evening to enjoy alongside specialty cocktails and bar bites and as you rotate around the moving bar.Â
October Entertainment Schedule
Le Petit Chef at Criollo: Experience culinary storytelling like never before with an immersive dining experience in collaboration with TableMation Studios™. Watch as the world’s smallest chef prepares a five-course meal right before your eyes, combining art, technology, and flavors into one unforgettable dining experience that’s fun for the whole family.
Reservations required; via Resy
Brunch: Saturday and Sunday at 12:30 p.m.
Dinner: Thursday through Monday at 5:30 p.m. and 7 p.m.
