Chef Donald Link (2007 James Beard Best Chef-South) opened Herbsaint, his king-maker, in October 2000, launching Link Restaurant Group, which has propelled a generation of culinary talents. Stephen Stryjewski (Cochon), Ryan Prewitt (Pêche), Rebecca Wilcomb (Gianna), and Maggie Scales (La Boulangerie) each did turns in the kitchen. Others moved through here before launching their noteworthy […]
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