NEW ORLEANS (press release) – The Higgins Hotel & Conference Center, The Official Hotel of The National WWII Museum, unveils its St. Patrick’s Day specials, featuring a mouthwatering Guinness-Braised Beef Pie complemented by bacon-fried cabbage, alongside an enticing lineup of Irish whiskey shots and cocktails.
Higgins Hotel’s award-winning Executive Chef Virgile Brandel and his culinary team have crafted a culinary experience that pays homage to the spirit of St. Patrick, blending traditional Irish flavors with a modern twist. The Guinness-braised beef pie, paired with bacon-fried cabbage, offers a mouthwatering combination for only $9. The delicious entrée will be served at Café Normandie during the day and Kilroy’s in the evening.
For those looking to elevate their St. Patrick’s Day celebration, the Higgins is introducing a special Irish Whiskey Shots menu at $8 each. Choose from renowned whiskey brands, including Tullamore Dew, Jameson, Paddies, and McConnell’s.
Additionally, indulge in the Emerald Isle Old Fashioned for $10 at Kilroy’s. This carefully crafted cocktail is a unique blend of Tullamore Dew, Green Chartreuse, honey marmalade syrup, Absinthe, Kummel, and Bogarts Bitters. Garnished with a mint sprig, rolled orange twist, and Amarena cherry, this cocktail promises a taste journey inspired by St. Patrick’s legacy. The Emerald Isle Old Fashioned, with its intricate combination of spirits, mirrors the rich history of St. Patrick’s Day. These ingredients, ranging from ancient to contemporary, weave a narrative of global influences, much like the holiday itself.
“We are excited to offer a unique and affordable St. Patrick’s Day experience for our guests. Our culinary team has curated a delightful menu, and our mixologists have crafted cocktails that pay tribute to the diverse history of St. Patrick and the holiday’s global celebration,” said Higgins Hotel and Conference Center General Manager Daniel Rhodes.
Join us at the Higgins Hotel & Conference Center this St. Patrick’s Day for an unforgettable celebration of flavors, history, and the spirit of unity.
For more information about Kilroy’s and its new Festival Cocktail menu, please visit www.higginshotelnola.com.
