How a German Experience Enlivened Cajun Culture

This being the time of the year for Octoberfest, when people will be relishing native food, dancing to native music and celebrating native culture, brings to mind the story of Kerry Boutté who was born and raised in Arnaudville, up-bayou from Lafayette where bayous Teche and Fuselier meet. Boutté was always interested in food, especially Cajun style, starting with his […]

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