New Orleans Opera Association’s Women’s Guild celebrates Mad Hatter’s Luncheon.
St. Charles Avenue - June 2009
Lena Richard shared her recipes and her love of food with New Orleans.
Preservation Resource Center of New Orleans’ 32nd annual Julia Jump.
New Orleans, it seems, follows you everywhere. Two people from New Orleans, in whatever city they’re in, eventually find each other and bond over their New Orleans roots. That is exactly what happened to Katherine Isabel Fausset and Matthew Everett…
Lark in the Park celebrates to restore Popp Fountain.
After forming in 2000, the Idea Village has pushed people to start entrepreneurial endeavors in New Orleans. This collective of professionals, MBAs and investors has helped over 255 business plans come into fruition. And this past April, the U.S. Commerce…
Raintree Children and Family Services’ raises funds on Fulton Street.
The Idea Village is an amazing nonprofit organization and we’re proud to present them on our cover this month. Thanks to writer Sally Forman, photographer Margaret Beer, immediate past chairman of the Board of Directors Merritt Lane and chairman of…
Quirky and individual clothes for your imaginative little one.
Lighthouse for the Blind celebrates its third annual benefit.
May was a merry month, indeed. There were birthdays, graduations, festivals, concerts and all manner of celebrations from crawfish boils to crème-de-la-crème soirées. Before the month began, both the Cabildo and The Historic New Orleans Collection threw open the…
Staycation ideas for your furry friends.
Youth Service Bureau’s Chef Soirée 2009.
Marion Earling weds Edgar J. Bright, May 8,1954
Products meant for babies can do double duty for you too!
21st annual Art in Bloom preview party.
Bravo’s Top Chef 2009, Hosea Rosenberg, Executive Chef of Jax Fish House in Boulder, shares a stew while visiting New Orleans Wine and Food Experience.
Children’s Hospital celebrates its annual Sugarplum Ball.
Budget-friendly while luxe, Tales of the Cocktail serves dinner.
Junior League of New Orleans celebrates its 2009 Kitchen Tour.
Peter Flores’s list of accomplishments includes everything from doing volunteer work in the Appalachia, to studying film at the New Orleans Center for Creative Arts, to gaining acceptance to the University of Notre Dame for the fall. One might think…
Crescent City Farmers Market releases a cookbook and promotes its nonprofit.
Free weights or machines?