New Orleans Magazine’s Dining and Entertainment Guide
Acme Oyster House
3000 Veterans Blvd., Metairie
Born in the French Quarter, Acme Oyster House has been pleasing the palates of discriminating diners for over 100 years. It’s quality you can taste in the fresh, hand-shucked Louisiana oysters. Whether served ice cold on the half shell, chargrilled and sizzling in garlic butter, or fried to golden perfection, Acme oysters are some of the best you’ll ever have.
713 St. Louis St. New Orleans
Following our re-opening on May 1st, we will be offering our Mother’s Day Jazz Brunch menu on both Saturday, May 9th and Sunday, May 10th. Bottomless mimosas, sparkling wine and rose program during brunch. Book your reservations now through OpenTable. Contact Lisa at email@example.com to book your next event. We look forward to serving you!
726 Julia St., New Orleans
Order our samplers online or call for Curbside Pick-up & Delivery. Pizza selections change daily, but a few New Orleans favorites include Potato with Mozzarella, Meatball and Lemon Zucchini Ricotta. Made from specially crafted dough, the crust is both crispy and airy.
Boulevard American Bistro
4241 Veterans Blvd., Metairie
With a guest-centric approach always top of mind, Boulevard American Bistro strives to make the world a better place to dine by providing high-quality wood-fired American Bistro cuisine and professional yet friendly service in an upscale environment. NEW location coming soon at 5171 Citrus Blvd in Elmwood!
Brady’s Wine Warehouse
1029 Oretha Castle Haley Blvd., Suite C
We’re open for business as usual (but encouraging social distancing). Call the store and we’ll happily deliver your order or have it packed and ready for pick up! Place on-demand delivery orders on our Brady’s app, our store website or through Drizly.
Breads on Oak
8640 Oak St., New Orleans
Breads on Oak has take-out, online ordering/pickup, curbside pickup, and delivery. Temporary hours are Thursday through Sunday 9am-3pm. From our organic Old World sourdough breads to our popular beet and mushroom burger, pumpkin cheddar biscuit sandwich and carrot cake, everything is 100% plant-based.
701 South Peters, New Orleans
Our Blackened Redfish dish includes grilled gulf shrimp, fried green tomatoes, fresh arugula, and Chardonnay butter sauce. We offer an extensive wine list and beautifully crafted cocktails to accompany your meals.
3336 Magazine St., New Orleans
This colorful and unapologetically authentic New Orleans hot dog stand is known for unique gourmet sausages, wide variety of unlimited toppings, local craft beers, and the best tots and fries in town. Guaranteed to put a smile on your face. Takeout and Curbside Delivery available daily at Magazine and Freret Street locations.
1036 N Rampart St., New Orleans
Celebrate everyday with bubbles and bites in a relaxed, chic setting on the edge of the French Quarter. Effervescence features sparkling wine with flights of sparklers from around the world, bubbly cocktails and an extensive bottle list. Meticulously prepared bites highlight the best local ingredients to pair with your bubbly. Happy hour Wed-Fri till 6pm. Find upcoming events, gift cards and inquire about private party on our website.
Galatoire’s 33 Bar & Steak
215 Bourbon St., New Orleans
Whether stopping in for a short visit or a comfortable stay, Galatoire’s “33” Bar & Steak offers classic, hand-crafted cocktails and the finest wines and spirits, alongside USDA prime steaks from the dinner menu and lighter fare at Bar “33”.
435 Huey P Long Ave., Gretna
Gattuso’s is your neighborhood spot in Old Gretna and enjoy a great meal. We are currently open for curbside pickup. We offer daily happy hour from 4pm-7pm with 14 beers on tap. Gattuso’s can also cater any event.
808 Bienville St, New Orleans
Host an unforgettable event, highlighted by a customized menu and world-class service, in GW Fins’ spectacularly redesigned Private Dining Room. Our award-winning cookbook, The Deep End of Flavor is the perfect keepsake, allowing guests the opportunity to recreate their favorite seafood dishes at home.
600 Carondelet St., New Orleans
Name after each of their daughters, Josephine Estelle reflects the collaborative spirt of James Beard Award-nominated chefs Andy Ticer and Michael Hudman whose renowned culinary tell is the unlikely marriage between classic Italian recipes and the bright and mystifying flavors of the American South. With an emphasis on season ingredients, homemade pastas and recipes pass down from our Maw Maws, Josephine Estelle is open for breakfast, lunch, dinner and happy hour.
225 Chartres St., New Orleans
Justine is a Parisian-style brasserie by husband-and-wife team Justin and Mia Devillier. Combining the sophistication of a brasserie with the playfulness of the French Quarter, Justine honors the technique and simplicity of French classics in a bustling, multi-roomed restaurant with vibrant decor and grand presentation.
La Petite Grocery
4238 Magazine St., New Orleans
Owned by husband-and-wife team Justin and Mia Devillier, La Petite Grocery pays homage to its century-old home that’s acted as a cornerstone of the community throughout the years. In the kitchen, Chef Justin Devillier puts a creative spin on traditional New Orleans cuisine with dishes like Turtle Bolognese and Blue Crab Beignets.
New Orleans Creole Cookery
510 Toulouse St., New Orleans
Enjoy some of the best food and drink the city has to offer in a classic New Orleans environment. Savor authentic Creole dishes such as gumbo, shrimp Creole and crawfish etouffee. You haven’t experienced New Orleans until you’ve been to New Orleans Creole Cookery!
898 Baronne, New Orleans
The word ‘CAYE’ is a literal translation of “New Orleans Island”. Given our close proximity to the Caribbean nations, owners Brooke and Bryan Zar chose their favorite recipes to showcase authentic representations of these nation’s most popular dishes.
720 Orleans Ave., New Orleans
Enjoy true New Orleans atmosphere in a beautiful, tropical courtyard. Orleans Grapevine serves high quality cuisine and one of the largest selections of wine by the bottle or by the glass.
538 Hagan Ave., New Orleans
Parkway can now take your phone orders no matter how busy or long the line is. Our new call in kitchen makes it easy to call, pickup, and enjoy some of the best poorboys in town! We hope to reopen with a brand new online ordering system.
1838 Napoleon Ave., New Orleans
Welcome back! Ready to serve you again. Thanks for all you’ve done to keep us as safe as possible. Home to the original B-B-Q Shrimp. Enjoy fresh seafood, Italian, steaks, cocktails and a great selection of wines.
234 Loyola Ave., New Orleans
Pythian Market is open Monday-Saturday from noon to 8pm for touch-free delivery, takeout and curbside pickup. Simply place your order online at pythianmarket.com/order, choose your order type, select from any of our open vendors, and check out with cashless payment.
Calling all Moms, Dads and Grads! Give the gift of good taste with a Ralph Brennan Restaurant Group gift card. No expiration date. Valid at Brennan’s, Red Fish Grill, Ralph’s on the Park, Napoleon House and Cafe NOMA. Purchase e-cards or physical gift cards online now.
125 Camp St., New Orleans
We have changed our hours and are now offering pre-orders for every Wednesday. Please call or text for orders. Check out our Facebook page for upcoming menus as well as a link to purchase our sauce online. Pick-ups at the restaurant will be between 1pm and 2pm and pick-ups at the house will be between 4pm-6pm.
301 Tchoupitoulas St., New Orleans
Restaurant August boasts historical architecture and luxurious detailing to offer the perfect setting for your special event. The Private Dining Room and the Chef’s Tasting Room offer different experiences hosting up to 100 or a small table of 12.
777 Bienville St., New Orleans
Chefs John Folse and Rick Tramonto present imaginative reinterpretations of classic Creole cuisine in a setting that blends antique and contemporary details of grand French Quarter homes. Serving Lunch Fridays, Dinner nightly, Sunday Jazz Brunch and Happy Hour at Bar R’evolution. Re-Opening May 31st.
630 Carondelet St., New Orleans
Seaworthy showcases wild-caught and sustainably harvested oysters from American waters – Gulf Coast, East Coast and West Coast alike – as well as locally sourced fish and game. The celebrated beverage program offers both classic and proprietary cocktails, with a smart selection of beer and wine.
Tito’s Ceviche & Pisco
5015 Magazine St., New Orleans
Peruvian restaurant in uptown New Orleans with premier handcrafted cocktails, heart-healthy Peruvian wine, a variety of melt in your mouth ceviches, tiraditos, savory meat and seafood. To go orders available for pick up and delivery.