NEW ORLEANS (press release) – The New Orleans Culinary & Hospitality Institute (NOCHI) will host two Open House events in November to welcome prospective students who are ready to launch their career in the Culinary Arts or Baking & Pastry Arts.
Prospective students will learn how to fast-track their culinary career and broaden their network with NOCHI’s 100-day certificate program.
Guests will tour NOCHI’s state-of-art facilities including teaching kitchens, classrooms, and signature event spaces then work side-by-side with NOCHI chef instructors to learn basic skills then make their own pizza.
NOCHI’s Director of Admissions will explain the application process, tuition, and opportunities for financial assistance for the upcoming Culinary Arts and Baking & Pastry Arts cohort beginning in January 2024.
NOCHI’s Open House events are open to prospective students. There is no cost to attend. Participation is limited.
Learn more and register to attend at www.nochi.org or email admissions@nochi.org to reserve your spot.
