New Orleans Magazine

NOSH: Fives Raw Bar’s Marinated Crab Claws Recipe

A simple and delicious summer salad

Two years ago, businessman and designer Jayson Seidman opened fives, a chic raw bar in New Orleans’ most in-demand locale on the ground level of the historic lower Pontalba building, reimagining it as a mix of contemporary and vintage elements. A wooden horseshoe-shaped bar with a green marble top takes center stage, surrounded by round […]

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