NEW ORLEANS (press release) – The New Orleans Wine & Food Experience has announced several wine dinners will take place in July, August and September. NOWFE will organize and promote the dinners for each restaurant throughout the summer. Participating restaurants include: Broussard’s Restaurant & Courtyard, Palace Café, GW Fins, Briquette, La Petite Grocery, Tommy’s Cuisine, the Rib Room and Café Reconcile with additional restaurants being added in September to be announced.

“While we were all disappointed that NOWFE was postponed this year, we celebrate the reopening of our beloved restaurants and look forward to gathering together with all socially distant protocols of course,” said Aimee Brown, NOWFE Executive Director. “We hope these dinners will encourage diners to support our local economy and offer a sense of normalcy as we move into the next phases of reopening.”

Wednesday, July 22 – Broussard’s Restaurant & Courtyard featuring The Prisoner Wine Company (Reservations: 504-581-3866)
Wednesday, August 5 – Palace Café featuring Wines of Champagne and Burgundy (Reservations: 504-523-1661)
Tuesday, August 11 – GW Fins featuring Cakebread Cellars (Reservations: 504-581-3467)
Wednesday, August 19 – Briquette featuring Ruffino Italian Wines (Reservations: 504-302-7496)
Wednesday, August 19 – La Petite Grocery featuring Duckhorn Vineyards (Reservations: 504-891-3377)
Wednesday, August 26 – Tommy’s Cuisine featuring Belle Glos and Quilt Wines (Reservations: 504-581-1103)
Thursday, September 17 – Rib Room featuring Flambeaux Wine (Reservations: 504-529-7045)
Wednesday, September 23 – Café Reconcile featuring Hendrick’s Gin (Reservations: 504-934-1946)


Dinners will be served adhering to all safety protocols. Start times and prices vary by restaurant. Reservations made directly with each restaurant by phone.