NEW ORLEANS (press release) – Broussard’s Restaurant & Courtyard and Tommy’s Cuisine are thrilled to be participating in this year’s Restaurant Week, running Oct. 5 – 11. Show support for your favorite local eateries and try out specialty prix-fixe menus from around New Orleans.
Broussard’s Restaurant & Courtyard
Broussard’s is serving up a delicious three-course prix-fixe menu for $39.99, tax and tip not included. Savor starters such as our Crispy Gulf Oysters, entrees including our Gulf Shrimp & Sweet Potato Gnocchi and finish it off with our decadent Chocolate Pecan Gateau.
To learn more, visit broussards.com/menus.
Tommy’s Cuisine
Tommy’s delectable, three-course meal is $34.95, tax and tip not included. The menu features culinary delights such as Fried Artichoke Hearts, Pork Chop Milanese, Seafood Cioppino and Espresso Creme Brulee!
To learn more, visit tommyscuisine.com/event/restaurant-week.
