Restaurant Week 2020 at Broussard’s Restaurant and Tommy’s Cuisine

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NEW ORLEANS (press release) – Broussard’s Restaurant & Courtyard and Tommy’s Cuisine are thrilled to be participating in this year’s Restaurant Week, running Oct. 5 – 11. Show support for your favorite local eateries and try out specialty prix-fixe menus from around New Orleans.

 

Broussard’s Restaurant & Courtyard
Broussard’s is serving up a delicious three-course prix-fixe menu for $39.99, tax and tip not included. Savor starters such as our Crispy Gulf Oysters, entrees including our Gulf Shrimp & Sweet Potato Gnocchi and finish it off with our decadent Chocolate Pecan Gateau.

To learn more, visit broussards.com/menus.

 

Tommy’s Cuisine
Tommy’s delectable, three-course meal is $34.95, tax and tip not included. The menu features culinary delights such as Fried Artichoke Hearts, Pork Chop Milanese, Seafood Cioppino and Espresso Creme Brulee!

To learn more, visit tommyscuisine.com/event/restaurant-week.

 

 

 

Categories: Food News, Lagniappe, Restaurants