Rougaroux Sweet Tea Sour

For pitchers
 

1 bottle of Rougaroux

⅓ bottle lemon juice

⅓ bottle tea syrup

Mix Rougaroux with lemon juice and tea syrup. Serve with sugar-coated lemon wheel.
 

Tea syrup
 

1 tea bag

8 ounces boiling water

8 ounces granulated sugar

Brew tea bag in water for 5 minutes. Remove tea bag and add sugar. Stir until all is dissolved and let cool.