NEW ORLEANS (press release) – Join the Southern Food and Beverage Museum on a tour of kitchens and cuisines across the Garden District on Saturday, November 16. Please continue to check this webpage for updated information, but book your tickets today to reserve a spot.

Tickets are $55 in advance, $45 for SoFAB/NatFAB Members, and $65 at the door.

Click here to buy tickets.