NEW ORLEANS – Each Sunday until May 6, The Garden District Hotel will host Crawfish Boil Sundays.
From noon – 4 p.m., hotel guests and locals can purchase a 2-pound tray of fresh crawfish – along with sausage, corn, potatoes and garlic – from Crustacean Nation. In addition to the boil, specialty cocktails plus beer and wine will be available for purchase.
Reservations are now available and start at $20 per adult (18+). Reserve your spot now, here.

