The Chloe Announces Fall 2025 Happenings

NEW ORLEANS – The Chloe recently announced a few fall events for 2025. Not only is the hotel celebrating the upcoming fall season, but it is also celebrating five years in business with extra incentives.

  • On the Table
    • Executive Chef Ben Triola is rolling out new bites, including: Potato Crusted Oysters (Charred Lemon Aioli, Chive, Pickled Celery), Mushroom French Onion Dip (Zapp’s, Chives), Chicken Liver Pâté (Lemon Marmalade, Leek Ash, Fried Saltines) and Chicken Nuggets (Saffron Honey Mustard)
  • Songwriter Series |
    • Back on the front lawn under the stars—intimate live performances return this fall. Seating is first come, first served – 7:30PM seating, 8PM start.
      • Sept. 14 — Zack Feinberg (@zackfeinberg), Guitarist, songwriter, and founding member of The Revivalists
      • Oct. 5 — Kristin Diable (@kristindiable), Welcoming back Louisiana’s own singer-songwriter Kristin Diable
  • Garden & Gun x Penelope Bourbon: Maker Marché | Sunday, October 26, 1–5PM
    • Celebrate Southern craftsmanship with Garden & Gun and Penelope Bourbon at The Chloe. Enjoy craft cocktails from Penelope’s mobile bar and shop from Round Top Makers Market artisans, part of a five-city Maker Marché tour. RSVP here. 
  • Celebrating 5 Years
    • The Chloe is celebrating 5 years this October, and to mark the occasion, they’re offering the best room rates yet – up to 30% off. View the offer here and more details below:
      • Booking Window: Now through Oct. 31
      • Stay Dates: Sept. 1 – Dec. 31

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