NEW ORLEANS (press release) – The birthplace of brunch and the Grasshopper cocktail, Tujague’s is gearing up for Jazz Fest with a very special Bonne Femme & Bubbles Brunch on Sunday, April 21, from 10 a.m. – 2:15 p.m. and during dinner services from 5 – 8:30 p.m.
Executive Chef Gus Martin will highlight a special menu priced at $52 per person (excluding tax and gratuity). Indulge in an all you can eat and drink with Chicken Bonne Femme, sides, plus unlimited Bouvet Sparkling & Bouvet Excellence Brut Rosé.
Tujague’s is located at 429 Decatur St. in the French Quarter. Reservations can be made on OpenTable or by calling (504) 525-8676. https://tujaguesrestaurant.com/
